Tupinamba Supremo is a classic Spanish whole bean coffee blend, designed for daily espresso and milk-based coffees. It combines the mildness of Arabica with the intensity of Robusta, resulting in a full, balanced flavor and stable crema.
Ingredients: 70% Arabica, 30% Robusta
Roast level: medium
Flavor profile: Tupinamba Supremo is characterized by: delicate, low acidity; noticeable spicy and grainy notes; smooth, “clean” body; subtle bitterness typical of espresso
Character and use. This coffee is made for: automatic machines, portafilter machines, coffee makers, milk coffees (cappuccino, latte). Thanks to the presence of Robusta, it holds the crema well and works great in espresso and milk drinks.
